The Best of British Sampler includes 1 ounce each of five of our favorite breakfast blends, including:
Earl Grey Classic Black Tea – Ceylon black tea enhanced with oil of bergamot for a fragrant and elegant blend.
English Breakfast Black Tea – Churchill's special blend of black teas from the Assam Valley in India, Kenya, and Ceylon (Sri Lanka). This full-bodied blend has bold flavor and higher caffeine perfect for a morning boost.
Strawberries and Cream Black Tea – Churchill's version of the Wimbledon classic, summer fresh strawberries and cream.
Scottish Breakfast Black Tea – This blend of Indian and Chinese black teas is one of our boldest breakfast blends. It is full-bodied, and malty, with hints of oak.
Prince of Wales Black Tea – Ceylon black tea and Chinese gunpowder green tea blended together with a hint of blackcurrant. This blend reminds us of sipping tea in an English garden.
The sampler contains enough tea to make 10-12 cups of each tea, for a total of 50-60 cups of tea!